100% Iberian bellota ham
Pure-bred Iberian pig fattened on acorns: a sweet flavour and fat that melts in the mouth.
- 8 – 8.5 kg leg · €430.00
- 9 – 9.5 kg leg · €485.00
from €430.00 VAT and shipping included €52.12/kg
No. 03 · Hams & shoulders
Iberian cebo de campoFree-range Iberian pig: a mild, juicy and versatile ham.
From Iberian pigs (50 / 75%) raised free range and fed on natural pasture and cereals. A ham with a mild, delicate flavour.
Iberian cebo de campo. Free-range Iberian pigs fed on natural pasture and cereals. Mild and juicy.
Store the leg in a cool, dry place (15 – 20 °C), away from light. Once started, cover the cut with its own fat. Carve thin slices by hand, at room temperature.
Iberico guide →
Pure-bred Iberian pig fattened on acorns: a sweet flavour and fat that melts in the mouth.
from €430.00 VAT and shipping included €52.12/kg
Iberian pig fattened on acorns: an intense aroma and a sweet flavour.
from €381.00 VAT and shipping included €46.18/kg
Ham from outdoor-reared pigs: tasty, consistent and easy to carve.
from €253.00 VAT and shipping included €30.67/kg
The Plata Negra shoulder, ideal for learning to carve.
€170.00 VAT and shipping included €34.00/kg